Cocoa Peanut Puff Bars

Ingredients Lbs./Oz. Metric Volumetric Measure True %
Crispy Rice 1 lb. 450 4 Quarts 22%
Cocoa Puffs® 10 ozs. 275 2 Quarts 14%
Reese's® Puffs® 12 ozs. 335 2 Quarts 17%
MallowCreme® (1 pouch) MallowCreme® (1 pouch) 950 1 Pouch 47%

Heat MallowCreme® according to directions on side of box. Spray a large bowl, mixing spoon and full-size sheet pan with Vegalene Premium Food Release Spray. Combine cereals in bowl. Fold MallowCreme into the dry ingredients until evenly incorporated. Transfer onto sheet pan and spread evenly. Let cool 2 hours before cutting.

For taller bars, press mixture into 9 x 13 x 2-inch pan sprayed with Vegalene Premium Food Release Spray.

For moister bars, add additional MallowCreme to desired consistency.

* Cocoa Puffs and Reese’s Puffs are registered trademarks of General Mills, Inc.

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